Taste of Terroir Winemaker’s Dinner November 29th

$125.00$425.00

Winemaker’s Dinner Sunday Supper
 
This Sunday Dinner is for in person dining only.
Approximate number of guests: 30
Ticket Price: $125 per person + service charge and tax OR Table of 4 is $450
 
Prawn Consomme – cold water king prawn, serrano oil
———
Country Fried Maitake Mushroom – sauce romesco
———
Brandade Croquette – charred lemon dashi, pomme gaufrette
———
Rabbit Agnolotti – sumac cherry, chive beurre blanc
———
Sea Buckthorn – pâte de fruit
———
Elk Bavette – pomme Anna, local Okanagan root vegetable, dark chocolate demi glace
———
Red Wine Poached Pear – olive oil cake, pecorino, membrillo, creme fraiche ice cream
 

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Description

Winemaker’s Dinner Sunday Supper
 
This Sunday Dinner is for in person dining only.
Approximate number of guests: 30
Ticket Price: $125 per person + service charge and tax OR Table of 4 is $450
 
Prawn Consomme – cold water king prawn, serrano oil
———
Country Fried Maitake Mushroom – sauce romesco
———
Brandade Croquette – charred lemon dashi, pomme gaufrette
———
Rabbit Agnolotti – sumac cherry, chive beurre blanc
———
Sea Buckthorn – pâte de fruit
———
Elk Bavette – pomme Anna, local Okanagan root vegetable, dark chocolate demi glace
———
Red Wine Poached Pear – olive oil cake, pecorino, membrillo, creme fraiche ice cream
 

Additional information

Persons

1 Person, 2 People, 3 People, 4 People (save $50)