Our brunch bowls are served on top of crispy smashed potatoes and spinach and dressed house seasoning. Served in compostable container with recycleable lid. All bowls are gluten aware.
|Truffle on my Mind|
fragrant mushrooms, gooey cheese curd, hollandaise, 2 poached eggs.
|Bahn’s Over Bahgdad|
Viet ‘pork’, corn salsa, avocado, vegan mayo, cucumber, pickled serrano, cilantro.
|The Canadian Offishall|
ham, bacon, mushrooms, cheese curd, hollandaise, maple syrup, 2 eggs.
crispy pork belly, salsa taquero, refried beans, tortilla, avocado, 2 poached eggs.
|Got Chick or Fry Tryin’|
buttermilk fried chicken, blue cheese, buffalo sauce, hollandaise, 2 poached eggs.
|Pop Lox n’ Drop It|
house smoked salmon, pickled red onion, crispy capers, hollandaise, 2 poached eggs.
|Crab in Da Club|
marinated crab, bacon, local tomato, Canadian cheese curd, holly, 2 poached eggs.
Served on grilled sourdough with 2 medium eggs, classic hollandaise, and our smashed potatoes.
smoked kessler ham, sharp dijon mustard, hollandaise, 2 eggs.
sauteed mushroom and garlic, squeaky cheese curd, truffle oil, holly, 2 eggs.
smoked salmon lox, crispy caper, pickled red onion, holly, 2 eggs.
|Will.I.AM is Vegan|
avocado, tomato, salsa taquero (V).
|Crab It Like It’s Hott|
pulled crab meat, corn salsa, hollandaise, chili oil, 2 eggs.
A light, fluffy oversized buttermilk pancake with signature toppings.
seasonal compote, sweet creme fraiche, maple syrup.
buttermilk brined chicken thigh, apple and cheddar Waldorf salad, buffalo sauce.
All our sandwiches are served with our triple cooked fries and house ketchup.
|Lil Cease Salad|
chopped romaine, smoked tofu dressing, crispy caper, nori, crouton (V).
|Funky Fried Chicken|
crispy fried chicken thigh, nam jim, pickled carrot, mayo, chili, brioche bun.
|Doggy Dogg Burger|
7oz ground chuck, millionaire sauce, aged cheddar, shaved lettuce, milk bun.
|Sticky Toffee Pudding|
Butterscotch sauce, gingersnap ice cream, Korean pear.
Martin’s Lane Simes Vineyard – Rich and indulgent, here to impress
Burnt Timber Aromas reminiscent of a forest after a rainstorm
|‘14 Cab. Sauvignon|
Etude, Napa, CA – On a business trip, you packed hot cocoa and your silk pjs
Classon Chase, ON – Creme brulee at your favourite French bistro
Mission Hill – Okanagan king of reds, if you want to impress your friends
Martin’s Lane Naramata Vineyard – Lively with bright citrus. Mia’s favourite
Mission Hill – A compilation of everything good about Bordeaux
|‘15 Pinot Noir|
Martins Lane Simes Vineyard.Plummy cola fruit
Mauro Molino, ITA – Wine of Kings and Peasants
|‘16 Cab. Sauvignon|
Austin Hope, CA – This is the best thing that will have happened to you in 2020
|‘16 Cabernet Franc|
Bench 1775 – Herbacious and luxurious, pure elegance
|‘16 Pinot Noir|
Sokol Blosser, OR – Showing smoothness and energy
|‘16 Pinot Noir|
Brewer Clifton, CA – Umami and wild strawberry take shape
Laughing Stock – Just like a finely balanced stock portfolio
|‘17 Dynasty White|
The Hatch Chardonnay is the frame for this wine, texturely rich + balanced
Quails Gate Tumbling down a lavender hill in silky orange PJ’s
|‘17 R&D White|
Culmina – Sipping chamomile tea while reading Rapunzel
Bench 1775 – Easy drinkin’, a playful blend of Viogner, Pinot Gris, + more
|‘18 Nota Bene|
Black Hills – A pioneer in BC’s leading Bordeaux-style wine
|‘18 Red Bridge Red|
Orofino – Smoking a pepper shaped fruit-roll-up like a cigar
|‘18 Pinot Gris|
50th Parallel – Sitting on a wet stone eating ground cherries
|‘19 Riesling Brut|
Lunessence – Jasmine and apple, as tasty as fast food after the bar
|‘19 Syrah Rose’|
Modest wines – Met boucherie – soaked on skins for 12 hours 14 mins, 8 seconds
Cedar Creek – Old school oak bomb with a bang of live acidity
|18’ Pinot Noir|
Meyer Family – Turkish delight in Narnia
Mt boucherie – That moment when you discover a sexy smoky dive bar
|19’ Sauvignon Blanc|
Screaming Frenzy – The Hatch – Like your favourite New Zealand savvy B
Our house red blend Cab sauv and Cab franc
Narrative – “Non-fiction” Blend Chard and Riesling
|Mission Hill Perpetua Chardonnay|
Notes of stone fruit, citrus, and flint are highlighted by a fine lemon acidity and seductive textures. Harmonious integration of fruit, oak, and texture.
Lost Inhibitions – Bright, bubbly bubbles for bubbly people